Danish Shortbread Mix

A melt-in-your-mouth experience is about to happen! Just add butter!

Each package (13.1 oz.) makes 30 cookies. 

Shortbread cookies, also referred to as butter cookies or biscuits, are an old tradition dating back to the year 1100 when it is believed the first cookies were made. Danes were able to start making their own cookies more easily in the late 1800s when most Danish homes became equipped with stoves.

Shortbread cookies are enjoyed for multiple occasions today, including at breakfast, tea time or dessert.

While these Nordic Kitchen Danish Shortbread cookies can deliciously stand on their own, you also have the option of mixing other ingredients into your batter, including:

Chocolate chips
Key lime extract
Lemon extract
Coconut

After cooling, you can also dip your finished cookie in melted chocolate or icing.

Ingredients: Organic flour, corn starch, organic confectioners’ sugar.